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To make Vanilla Chai Energy Bites, you need the following items: - 1 cup rolled oats - 1/2 cup almond butter - 1/4 cup honey or maple syrup - 1 tablespoon pure vanilla extract - 1 teaspoon ground cinnamon - 1/2 teaspoon ground ginger - 1/4 teaspoon ground cardamom - 1/4 teaspoon ground cloves - 1/4 cup chopped almonds - 1/4 cup unsweetened shredded coconut - Pinch of fine sea salt If you don’t have almond butter, peanut butter works well too. For a vegan option, use maple syrup instead of honey. You can also switch out chopped almonds for walnuts or pecans. If you want a nut-free version, sunflower seed butter is a great choice. Choose organic rolled oats to avoid pesticides. Look for pure vanilla extract, not imitation, for a richer flavor. When buying spices, check for freshness; they should have a strong aroma. For nuts and coconut, buy from bulk bins if possible. This often means better quality and freshness. {{ingredient_image_2}} 1. Start by taking a large mixing bowl. Add 1 cup rolled oats, 1/2 cup almond butter, 1/4 cup honey or maple syrup, and 1 tablespoon pure vanilla extract. 2. Use a spatula to mix these items well. You want a smooth and blended mixture. 3. Next, add 1 teaspoon ground cinnamon, 1/2 teaspoon ground ginger, 1/4 teaspoon ground cardamom, 1/4 teaspoon ground cloves, and a pinch of fine sea salt. 4. Stir again to spread the spices evenly through the mixture. 5. Now, fold in 1/4 cup chopped almonds and 1/4 cup unsweetened shredded coconut. Make sure they mix in well. 6. Cover the bowl with plastic wrap. Place it in the fridge for around 30 minutes. This helps the mixture firm up. 7. After chilling, scoop out about one tablespoon of the mixture. Roll it into small balls and place them on a parchment-lined baking sheet. 8. Keep rolling until you shape all the mixture into energy bites. 9. Finally, transfer the bites to an airtight container. Store them in the fridge for freshness. - Make sure to mix the almond butter and oats well. This helps the bites hold together. - Chilling the mixture is key. It makes rolling easier and keeps the bites firm. - If the mixture feels too dry, add a little more almond butter or honey. - Don’t skip the chilling step. It makes a big difference in shaping. - Avoid over-mixing the spices. You want a nice balance of flavor without clumping. - Make sure to use a good quality almond butter. This affects both taste and texture. To keep your Vanilla Chai Energy Bites fresh, store them in an airtight container. Place them in the refrigerator to maintain their taste and texture. They can last up to one week this way. If you want to keep them longer, consider freezing them. You can make these energy bites in advance and freeze them. After shaping the bites, place them on a baking sheet. Freeze them for about an hour until they are firm. Once frozen, transfer them to a freezer bag. They will keep well for up to three months. Just thaw them in the fridge before enjoying. Serve your energy bites on a pretty plate. For a lovely touch, add extra shredded coconut or chopped almonds around them. Pair these bites with small cups of spiced chai tea. This combination enhances the flavors and makes for a delightful snack experience. Pro Tips Chill for Convenience: Chilling the mixture for 30 minutes not only makes it easier to handle but also helps enhance the flavors as they meld together. Customize Your Nuts: Feel free to mix in different nuts or seeds based on your preference—walnuts, pecans, or sunflower seeds can add a unique twist! Sweetener Swap: If you prefer a lower glycemic option, consider using coconut nectar or agave syrup instead of honey or maple syrup. Storage Tips: Store your energy bites in an airtight container in the refrigerator for up to a week, or freeze them for up to a month for longer freshness. {{image_4}} You can change the flavor of your energy bites to suit your taste. For a chocolate twist, use cocoa powder in place of some oats. You can add chocolate chips for a sweet touch too. If you prefer matcha, swap in matcha powder instead of spices. This gives your bites a bright green color and a unique taste. If you need nut-free bites, replace almond butter with sunbutter. It tastes great and works well in this recipe. For a vegan option, use maple syrup instead of honey. Make sure the chocolate chips you choose are dairy-free if you add them. Get creative with your mix-ins! Try adding dried fruits like cranberries or apricots. They add sweetness and chewiness. You can also use seeds like chia or flax for extra crunch. For toppings, roll the bites in shredded coconut or crushed nuts. This gives them an eye-catching finish and adds more flavor. Each Vanilla Chai Energy Bite packs a punch of nutrients. One serving, or one bite, contains: - Calories: 100 - Protein: 3 grams - Carbohydrates: 12 grams - Fat: 5 grams - Fiber: 2 grams - Sugar: 4 grams These bites offer a balanced mix of energy and nutrients. They help keep you full without a sugar crash. The ingredients in these bites are not just tasty; they are good for you too. Here are some benefits: - Rolled oats provide fiber for digestion. They help keep your heart healthy. - Almond butter is rich in healthy fats and protein. It supports muscle health and energy. - Honey or maple syrup gives natural sweetness and antioxidants. They help fight inflammation. - Spices like cinnamon and ginger boost metabolism and add flavor. They also have anti-inflammatory properties. - Chopped almonds offer crunch and are high in vitamin E. This vitamin is great for skin health. - Shredded coconut adds healthy fats and fiber. It can help keep you satisfied longer. These energy bites are a great snack for many diets. Each bite is around 100 calories, making them easy to fit in. They are gluten-free if you use certified gluten-free oats. They can also be made vegan by using maple syrup instead of honey. Always check labels for allergens, especially if you have nut allergies. Vanilla Chai Energy Bites can last up to one week in the fridge. Store them in an airtight container. If you want them to last longer, freeze them. They can stay fresh for up to three months in the freezer. Just thaw them in the fridge when you're ready to enjoy. Yes, you can use different nut butters. Almond butter works well, but you can try peanut butter too. Cashew butter is another great option if you want a milder flavor. Just choose a nut butter you like. This will still give you tasty energy bites. Yes, these energy bites are gluten-free. Rolled oats are naturally gluten-free, but check the package. Some oats may be processed in places with gluten. If you need a gluten-free snack, always look for certified gluten-free oats. This way, you can enjoy your bites worry-free! We covered how to make tasty Vanilla Chai Energy Bites with a complete ingredient list. You learned about substitutes and tips for choosing quality items. Next, I shared the steps for perfect texture, common mistakes to avoid, and helpful storage tips. I also discussed various flavor options, health benefits, and answered frequently asked questions. These bites are easy to make and full of flavor, nutrition, and energy. Enjoy creating your energy bites!

Vanilla Chai Energy Bites

Delicious and nutritious energy bites infused with vanilla and chai spices.
Print Recipe Pin Recipe
Prep Time 10 minutes
Total Time 40 minutes
Course Snack
Cuisine American
Servings 12
Calories 100 kcal

Ingredients
  

  • 1 cup rolled oats
  • 1/2 cup almond butter
  • 1/4 cup honey or maple syrup
  • 1 tablespoon pure vanilla extract
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground ginger
  • 1/4 teaspoon ground cardamom
  • 1/4 teaspoon ground cloves
  • 1/4 cup chopped almonds
  • 1/4 cup unsweetened shredded coconut
  • 1 pinch fine sea salt

Instructions
 

  • In a large mixing bowl, combine the rolled oats, almond butter, honey (or maple syrup), and pure vanilla extract. Use a spatula to mix the ingredients thoroughly until the mixture is smooth and well blended.
  • Next, add the ground cinnamon, ground ginger, ground cardamom, ground cloves, and a pinch of fine sea salt. Stir the mixture again to ensure that all the spices are evenly distributed throughout.
  • Carefully fold in the chopped almonds and unsweetened shredded coconut, making sure they are fully incorporated into the mixture.
  • Cover the bowl with plastic wrap and refrigerate the mixture for approximately 30 minutes. This chilling step makes the mixture easier to handle when shaping.
  • After the mixture has chilled, use your hands to scoop out about one tablespoon of the mixture. Roll it into bite-sized balls and place them on a parchment-lined baking sheet. Continue this process until all the mixture is shaped into energy bites.
  • Once all the bites are formed, transfer them to an airtight container and store in the refrigerator to keep them fresh.

Notes

To serve, arrange the energy bites on a decorative plate with extra shredded coconut or chopped almonds.
Keyword energy bites, healthy, snack